Today, it is possible to buy high quality tomato paste red color in bulk from the doors of factories without intermediaries. The red paste factory has facilitated the distribution and distribution of red tomato paste by having sales agents in different centers and cities of the country. You buyers can visit our site to buy red tomato paste and get the price list of red tomato paste.There is a special sale of red tomato paste with the best quality throughout Iran. In reputable centers, all kinds of quality tomato paste are available in different sizes.
the Origin of Red Color Tomato Paste
The cause of tomato red color is the presence of a pigment called lycopene in tomato fruit. Lycopene is a red carotenoid pigment.The color of different parts of each plant depends on the pigments in it. In tomatoes when the fruit is fully ripe, the chlorophyll pigment which is green, turns into lycopene, a type of carotenoid pigment that is red.Tomato fruit contains two pigments, chlorophyll (green) and lycopene (red) which help photosynthesis. When a tomato is growing, its lycopene content is much lower than that of chlorophyll which is why immature tomatoes are green. But when the fruit is fully ripe, which coincides with the reduction of day length and cooling of the air, the chlorophyll content of the fruit decreases and gives way to lycopene and therefore the color of the fruit gradually changes from green to yellow and from yellow to red. Becomes. Simultaneously with this color change, the amount of sugar in tomatoes increases and, conversely, its acidity decreases which leads to the softening of the fruit tissue and its ripening.
The Role of Red Color Tomato Paste in Cooking
Before the nineteenth century and the numerous travels of the Qajar kings to France, tomatoes did not exist in Iran, so no Iranian food was made with it. But from the first years of its arrival while its name was still Armenian eggplant, it found its place in the recipes of Tirani and became an essential and more important part of Persian food. After that, another tomato paste surpassed the tomato itself and always changed the shape, appearance and taste of Persian food in its scene forever. Our current taste is shaped by the presence of tomato paste cooking and without it there is definitely something lacking in cooking. Red tomato paste is a popular product that is usually one of the main ingredients used in Iranian cuisine and gives good color and taste to food.
The discussion of the nutritional value of food products and the correct way of consuming them is one of the important issues that should be considered by the consumer in the first place. Tomato paste is one of the products that is the raw material of most Iranian foods and is widely consumed. The conditions under which this paste should be produced and how it should be cooked and stored are very important in maintaining its nutritional value.
Wholesale Suppliers of Red Color Tomato Paste
In Iran, red tomato paste origin factories with different brands are currently operating and meet the needs of the country’s food industry. Today, the tomato paste suppliers in Iran are increasing, because red tomato paste is one of the most widely used food condiments. Gives a good and delicious taste to food. Fortunately, Iran has many producers of red tomato paste. Unfortunately, consumers of tomato paste often use inappropriate containers and the paste becomes moldy and the person may not feel sick at first, but in the long run this mold is very harmful and can even cause cancers such as liver. It is recommended to keep the paste in glass containers and make sure that the lid is closed. Glass packaging is the best type of packaging that suppliers of quality tomato paste try to offer the best type of this product in glass bottles.
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